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A South Tyrolean Inn Times Three: Chalet, Bistro, Restaurant

A table full of the best goods. That was the secret of Emma Hellenstainer, the founder of the Hotel Pragser Wildsee. She became famous in Europe with this long before she built the hotel on the lake. The guests who went to the Wildsee even accepted to just have a picnic. Back at Hotel Emma in Villabassa, they knew a delicious meal awaited them. We stick to Emma's concept and cook for you in a timely manner; at the chalet, you can enjoy a quick snack, small regional dishes are served in Emma's bistro and the panorama restaurant with a lake terrace serves the full menu.

What’s on the menu you are asking?